Food Franchise News
Check out the latest news regarding Food franchise opportunities.
Ziggi’s Coffee, which was recently ranked on the Inc. 5000 list of fastest growing private companies, has signed an agreement with new franchisees, David and Amber King, to open the company’s first unit in the state of Texas.
Calgary-based Joey's Restaurants is growing in the community of Ellerslie in Edmonton with a location that delivers an engaging dining experience to a new wave of south Edmonton seafood lovers.
Customers can now enjoy Domino's newest specialty pizzas – the chicken taco pizza and the cheeseburger pizza – which were created for delivery.
Papa John’s new Grilled Buffalo Chicken Papadia offered for just $6 until October 25, is a tasty, easier-to-eat alternative to saucey buffalo wings.
Golden Chick is excited to announce that one of its tenured franchisees, Shay Ghafoor, has officially signed a 5-unit deal to continue the brand’s expansion in Louisiana.
Chicken Salad Chick announced it will be expanding in Texas with its newest restaurant in Birnham Woods Spring.
The first Zaxby’s in Greenville, Alabama is coming to 900 Fort Dale Road.
7-Eleven is giving coffee-lovers the chance to “fall” back in love with a seasonal favorite a little early this year.
Wayback Burgers, America’s favorite hometown burger joint, and one of the nation’s fastest-growing burger franchises, recently opened a new location in Woodbridge, VA.
Quaker Steak & Lube has rolled out an innovative beverage menu, featuring new margaritas, sweet tea and lemonade cocktails, and sangrias for guests to enjoy responsibly.
7-Eleven, Inc. is launching Sips & Snacks 2.0 and Californians get to be first to try them.
The taste of the tropics is coming to Pharr, TX with the opening of the newest Tropical Smoothie Cafe®.
Muscle Maker, Inc. (Nasdaq: GRIL) the parent company of Muscle Maker Grill and Healthy Joe’s announced its financial results for the second fiscal quarter ended June 30, 2020 and would like to provide a general business update.
Fajita Pete's, a concept known for "fresh off the grill" fajita delivery, will triple its locations in the next few years by leaning into the factors that have always set the brand apart.
Dunkin’ is bringing oatmilk coast-to-coast, adding vegan-friendly*, gluten-free oatmilk to menus at all of its restaurants nationwide.
Pizza Hut and First Book announced the launch of Empowering Educators.
Eight years ago, Justin Hall was driving around Dallas, Texas when a bold, yellow Rusty Taco sign caught his eye.
Pizza Inn announced a partnership with RetailStack as its official point of sale provider. RetailStack is a full-tech company that offers solutions in many parts of the restaurant to create efficiencies with reliable customer support.
Two months after their successful opening in Dalton, multi-unit operating group Jetz Foods LLC is continuing to grow with Del Taco.
Russo’s New York Pizzeria & Italian Kitchen signs multi-unit deal with new franchise owners, Randall & Ayesha McCoy.
QDOBA announced the promotion of Eric Williams to vice president of franchise & license operations.
Kentucky Fried Chicken® announced its Back-to-School Buckets initiative, which will celebrate teachers across the country who are returning to the classroom, whether virtually or in-person, amidst the ongoing COVID-19 pandemic.
Pizza Hut is proud to announce the appointment of Chequan Lewis as its first Chief Equity Officer - a critical first step in delivering on the company’s commitment to advance equity and create meaningful change.
Dunkin’ and PopSockets announced that new Dunkin’-inspired PopThirst cup sleeves, complete with donut- and coffee-themed PopTops are available now.
Super Chix® is pleased to announce the signing of 4 new deals for a total of at least 30 restaurants in Charlotte and Greensboro, North Carolina; Eastern Washington State; and the States of Idaho; Montana; and Wyoming.
Wing It On!, the fan-favorite wing joint known for its fresh, never-frozen, all-natural wings ’n wiches, announced today the opening of its first location in Alabama. Situated at 692 McQueen Smith Road North in Prattville.
Pollo Campero, known for the iconic flavor of its chicken meals, has announced Sam Wong as the brand’s new Director of Franchising, marking the launch of a dynamic new franchising initiative in the United States.
Penn Station East Coast Subs will offer a Spin to Win game on its website and mobile app from Aug. 24 to Aug. 31.
Waters Edge Wineries® today announced it has signed a new agreement with existing owner Hayes Wineries LLC, to open two additional Waters Edge Winery & Bistro locations in Tampa, FL, and St. Petersburg, FL.
Dave’s Hot Chicken, the Los Angeles-based street food sensation turned breakthrough fast-casual brand, announced today the appointment of Jim Bitticks as Chief Operations Officer.
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