Food Franchise News
Check out the latest news regarding Food franchise opportunities.
Tropical Smoothie Cafe announced today the franchisee award recipients of its virtual 2020 Summer Celebration awards ceremony.
The Dunkin’ Joy in Childhood Foundation today announced the activation of an additional $1 million in emergency hunger relief grants in response to the unprecedented need to combat hunger and food insecurity.
More of the Los Angeles community will soon get a taste of authentic Japanese cuisine when bushi by JINYA opens in Glendora on Tuesday, Sept. 1.
With cooler weather right around the corner, Paris Baguette, an internationally renowned premium bakery - café specializing in delightful pastries, breads, cakes and more has announced the launch of its new fall menu.
I Heart Mac & Cheese announced its latest franchisee agreement for the brand’s flagship location in California - and is the 11th state for the I Heart Mac & Cheese brand.
Whimsy’s new gluten-free cookies mimic the iconic signature sugar cookie and have been crafted to taste just like the original.
Red Mango® Yogurt Café Smoothie and Juice Bar is teaming up with Pitaya Foods to introduce Power Bowls made with a blend of superfruits and topped with whole fruits, coconut and granola.
Pizza Guys, a California-based pizza restaurant that specializes in fresh, high quality food, is looking to continue its momentum in southern California by announcing expansion plans for San Diego.
Chipotle Mexican Grill (NYSE: CMG) today announced it is launching Chipotle IQ, a trivia game that will test fans' knowledge of Chipotle's sourcing, ingredients, recipes, and sustainability efforts.
Chicken Salad Chick Founder Stacy Brown invites the community to celebrate the first anniversary of her Rome franchise restaurant from Aug. 24-29.
Donatos Pizza is headed to Knoxville. The fast-casual pizza chain once owned by McDonald’s and famous for its Edge-to-Edge® toppings, has signed an agreement for the development of three area restaurants.
Buddy celebrated his 90th birthday today, after being in self-isolation since mid-March, due to the global pandemic, with a virtual press conference to announce The LaRosa Family Foundation.
Chris Beavor, a multi-unit operator and U.S. Air Force veteran, is growing with Del Taco as he opens his third location.
Edible® has officially expanded into the floral space with the nationwide launch of FruitFlowers®.
Zaxby’s, the fast-casual chain known for its chicken fingers, wings and signature sauces, announces its first restaurant in D’Iberville, Mississippi.
Big Whiskey’s is having a big summer. Beginning in May the American Restaurant & Bar concept, based in southwest Missouri, has expanded its reach by three new locations, launched a new website and rolled out a new drink menu.
Hungry Howie’s Pizza, originator of the Flavored Crust® pizza, has announced the opening of its newest location in Detroit, MI.
Curry Up Now is celebrating the Grand Opening of its Downtown Salt Lake City location at 152 East 200 South on Tuesday, September 1.
Noodles & Company (NASDAQ:NDLS), today announced the resignation of Chief Financial Officer, Ken Kuick, to pursue other business interests effective August 21, 2020.
Clean Juice®, the first and most prolific USDA-certified organic juice bar franchise, proudly welcomes Amanda Hall as the new Chief Operating Officer for the Clean Juice brand.
Papa John’s International, Inc. (NASDAQ: PZZA) today provided preliminary estimated comparable sales information for the August fiscal period.
Just when you thought that pizza and bread sticks couldn't get any better, Slices-N-Stix has arrived at Little Caesars to prove that these two favorites are even tastier together.
Nathan’s Famous, Inc. is expanding in Dubai and the Middle East through a variety of partnerships and deals aimed at bringing the iconic brand to fans across the region.
East Coast Wings + Grill (ECW+G) released data showing overall sales in June and July of 2020 that were equivalent to those same pre-pandemic months last year.
Cousins Subs announced the opening of its first restaurant in Richfield, Wisconsin, which is a convenience store location housed within a BP gas station.
Even while navigating through a global pandemic, Twin Peaks is proving there is no slowing down its efforts to expand across the continent.
Juice It Up! is proud to announce the opening of its flagship location in Costa Mesa, Calif., and the first to debut the brand’s completely refreshed store design.
Not only was July National Ice Cream Month and Bruster’s Real Ice Cream’s 31st anniversary, but it also turned out to be an unforgettable business coup with the brand exceeding expectations in many ways.
Chicken Salad Chick, the nation’s only southern inspired, fast casual chicken salad restaurant concept, announced today it will be expanding in Kentucky with its newest restaurant in Owensboro.
Brother-in-law business partners Nesh and Kal Patel are opening their first MOOYAH Burgers, Fries & Shakes, a fast casual, “better burger” franchise featuring an updated store design, in the charming town of Guilford, Conn. on August 24th.
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