Food Franchise News

Food Franchise News

Franchise Sector Showcase

Check out the latest news regarding Food franchise opportunities.

Captain D's, the U.S.'s leading fast-casual seafood restaurant, is proud to announce its partnership with CD's Holdings as the ownership group bringing Captain D's signature seafood offerings to the UK and other European countries.
QDOBA continues its franchise expansion with agreements to bring more than 33 new locations to key markets across the country.
Twin Peaks Restaurant is expanding its footprint in the Great American West with a five-unit development deal with its newest franchisees, Arun Ramalingam and Priya Magudeswaran.
Pickleman’s Gourmet Cafe is making a bold move into the Dallas-Fort Worth market by signing its third multi-unit franchisee in the market, Tara Barton and Georgia Grey.
A&W Restaurants announced today Amanda Potts as vice president of marketing and innovation for A&W Restaurants.
Pickleman’s Gourmet Cafe is thrilled to announce its second multi-unit franchise group in the Dallas-Fort Worth market.
Konalas two multi-unit deals bringing the brand to Montana and Utah.
Get ready to embark on a whimsical flavor adventure, as Erbert & Gerbert’s announces the launch of its enchanting new dessert, the Unicorn Crispy Bar.
Slim Chickens announced today its opening in Wembley Park, London.
The International Franchise Association (IFA) named Matt and Alison Bengochea as a 2024 Franchisee of the Year.
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Goodcents will open in Bentonville on Thursday, March 13
In honor of its 90th birthday, the iconic family restaurant is launching a new seasonal menu, “Legacy in Bloom,” featuring a fresh lineup of flavorful dishes and sweet treats.
This spring, Pizza Guys is excited to feature the ‘Big Daddy Pizza,’ at a limited-time price, bringing big flavor and big savings.
Get ready to rise, grind, and kick ass with Bad Ass Coffee of Hawaii! Known for its premium Hawaiian coffee and unforgettable café experiences, the bold and spirited coffee franchise is rolling out a fresh lineup of power-packed drinks designed to f
Tapster—the trailblazing self-pour tasting room franchise—has signed a new franchise agreement for expansion into New York.
Donatos Pizza, the premium pizza franchise famous for its abundant Edge to Edge® toppings, is announcing its fleet of new and returning sweet and spicy items.
Big Whiskey's American Restaurant & Bar is turning up the heat in the South with an exciting expansion into Texas
Jollibee announced the launch of its first franchising program in the U.S.
The Big Biscuit® is turning 25, and they are cooking up something BIG to celebrate.
KFC® is bringing back its wildly popular Potato Wedges for a (very) limited time at five Tampa locations – just two weeks.
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Applebee’s® is taking its To Go game to the next level this March with 50 cent Boneless Wings, when ordered To Go on March 18-21.
Domino's Pizza Inc. is pleased to announce the promotion of three company executives into new roles.
Slim Chickens announced today its new restaurant in Houston located at 3511 Fountain View Drive Suite C, Houston, TX 77057.
Port of Subs® proudly announces its latest development deal to expand its footprint across Arizona.
Mountain Mike’s Pizza has proudly named Steven Adyani as Chief Operations Officer.
Another Broken Egg Cafe, the award-winning, upscale ‘NextGen Casual’ daytime-only restaurant, is starting 2025 by building upon the impressive growth momentum it achieved in 2024.
Bobby’s Burgers By Bobby Flay is taking its menu to the next level with the brand’s first-ever limited-time menu offerings.
Cousins Main Lobster is expanding its footprint in Pennsylvania.
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