Food Franchise News
Check out the latest news regarding Food franchise opportunities.
Slim Chickens announced today that it has been named to Entrepreneur magazine’s Franchise 500® list, considered the world’s first, best and most comprehensive franchise ranking.
Boston’s famous Kelly’s Roast Beef wants to expand the brand to neighboring New Hampshire, across New England and beyond.
American Dairy Queen Corporation (ADQ), the legacy brand beloved for its mouthwatering meals and tasty treats, recently announced plans to bring a DQ Grill & Chill® to the Vista Lakes area of Orlando.
Despite a year rife with challenges for the restaurant industry, fast-growing franchise MOOYAH Burgers, Fries & Shakes announced that 18 of its stores joined the franchise’s Million Dollar Club .
American Dairy Queen Corporation (ADQ), franchisor of the timeless DQ® brand cherished for its classic delectable fare and frozen treats, recently announced its new DQ Grill & Chill® restaurant opening in Atlanta.
Firehouse Subs is starting the new year with a twist on a best-selling signature menu item by introducing the Everything Hook & Ladder sub available for a limited time.
Pizza Hut is announcing its biggest launch of the year - the all-new Detroit-Style pizza, now available nationwide.
Ziggi’s Coffee recently ranked in Entrepreneur magazine’s Franchise 500®, the world’s first, best and most comprehensive franchise ranking.
Hawaiian-style poke restaurant Island Fin Poké Co. is opening its first Virginia restaurant in Tysons Corner.
The country’s leading fast-casual Mediterranean restaurant will officially open its doors on Tuesday, February 2nd.
Potbelly Sandwich Shop (Potbelly) announced that it will open a new franchise location in Cary. It is set to become the brand’s third shop in the Triangle and the eighth in the state of North Carolina.
Juice It Up!, one of the nation’s leading handcrafted smoothie, superfruit bowl and raw juice chains, is proud to report that it achieved record sales in 2020.
Mardi Gras may be cancelled in New Orleans this year, but Walk-On’s Sports Bistreaux is keeping the good times rolling by hosting Fat Tuesday every Tuesday!
Goodcents franchisees are excited about a menu change launching today that will add 30% more meat to its popular sub sandwiches
Just in time for the new semester, Rush Bowls’ all-natural blended fruit and veggie bowls are coming to College Station.
Kona Ice announced today that it has been named to Entrepreneur magazine’s Franchise 500® list, considered the world’s first, best and most comprehensive franchise ranking.
Freddy's Frozen Custard & Steakburgers announced today that it experienced significant development success in 2020, opening 30 new restaurants in key markets throughout the U.S., including its milestone 400th location.
Known for 57 years of piling fresh, premium toppings Edge to Edge® on its famous thin crust pizzas, Donatos is also on the cutting edge of menu trends by pizza companies when it comes to offering options to fit various dietary needs.
Eggs Up Grill, a rapidly growing breakfast, brunch, and lunch brand, was recently ranked #1 in the Breakfast Restaurants category in Entrepreneur magazine’s Franchise 500®.
The Toasted Yolk finished 2020 strong with a weekly double-digit increase in sales over 2019 for the last quarter of the year.
The Human Bean, a national leader in drive-thru specialty coffee and premium beverages, opened a new drive-thru in Phoenix, AZ at 2010 East Indian School Rd., Phoenix, AZ 85016.
Vitality Bowls announced today that it has been named to Entrepreneur magazine’s Franchise 500® list, considered the world’s first, best and most comprehensive franchise ranking.
Another Broken Egg Cafe debuts in Bossier City, LA at 3107 Airline Drive, Suite 300 on Monday, Feb. 8, 2021.
American Dairy Queen Corporation (ADQ), the legacy brand beloved for its mouthwatering meals and tasty treats, recently announced plans to bring a DQ Grill & Chill® restaurant to Butler County.
Mountain Mike’s Pizza is proud to announce the opening of its second Oregon location, now open in Roseburg.
After a year that forced restaurant brands to adapt and evolve quickly in order to survive, Coolgreens has positioned itself for an extraordinary 2021 through innovative business strategies and a focus on growth.
Romeo’s Pizza is excited to announce their participation in the inaugural Pizza with a Purpose fundraising initiative.
Smoothie King has partnered with the North Texas Food Bank to host a fundraiser at Smoothie King locations in the Dallas area.
Naf Naf Grill announced they have signed a multi-unit development agreement with Dallas-based franchisee INAA Restaurant Group.
The Long John Silver's Board of Directors announced Blain Shortreed will take the helm as chief executive officer of the country's largest quick-service seafood restaurant chain.
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