Food Franchise News

Food Franchise News

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Check out the latest news regarding Food franchise opportunities.

Edible® opened its new store in Provo on May 17. Located at 225 N University Parkway #27, the store provides guests with a wide variety of classic gifts and treats, bringing a smile to locals of the Happy Valley.
After launching international expansion in 2020, Twin Peaks is hitting the accelerator and driving aggressive global development to bring its lodge mentality to more of the world.
Dunkin’ today unveiled a collaboration with Backdrop, the innovative online paint retailer, to introduce the first-ever, limited-edition collection of Dunkin’ inspired paint.
In celebration of National Pizza Party Day (May 21), Cicis announced the launch of its new Giant Pizza offering.
Wing It On! has announced a new partnership with Steritech, a leading provider of specialized brand protection services.
Russo's New York Pizzeria & Italian Kitchen has signed a new multi-unit franchise agreement in Texas with new restaurants in Galveston, Bender's Landing and Spring.
QDOBA Mexican Eats® ("QDOBA") announced that it has signed a multi-unit franchise development agreement with TIG Queso, LLC (“TIG Queso”), a part of the TIG Corp company.
Chicken Salad Chick announced the signing of a 5-unit development deal for the greater Fort Myers and Naples areas.
Muscle Maker, Inc. (Nasdaq: GRIL) the parent company of Muscle Maker Grill and SuperFit Foods, concepts known for serving “healthier for you” meals today announced it has acquired Pokemoto™.
Wendy's®, together with franchisees, suppliers and customers, is proud to actively support the Dave Thomas Foundation for Adoption® (DTFA).
Jack in the Box, Inc. (NASDAQ: JACK) continues the strategic transformation of its leadership team with the addition of new Senior Vice President and Chief Operating Officer Tony Darden.
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Building on the success of last year’s inaugural Dunkin’ Joy Run, the Dunkin’ Joy in Childhood Foundation announced its second annual Dunkin’ JOY Run.
Bojangles announced it has named Katie Radtke as vice president of supply chain.
Established in 1988, Jon Smith Subs, a South Florida-based sub sandwich franchise known for their over-stuffed grilled subs and fresh ingredients, is moving into 2021 with a refreshed brand.
Firehouse Subs is pleased to announce the grand opening of its first location in Albertville, Alabama, at 8171 US HWY 431, Suite 112 - making it the ninth restaurant in the greater Huntsville area.
Since 1982, On The Border Mexican Grill & Cantina has been a place where guests can celebrate the bold flavors that Texas and Mexico are best known for in a vibrant, Border-style atmosphere.
Baton Rouge MOOYAH Burgers, Fries & Shakes Franchise Owners Chas and LaVondra Coleman are looking forward to serving even more Guests “better burgers” with their second area location opening this month.
Edible® announced today its partnership with a top consumer packaged goods company specializing in licensing for leading QSR concepts.
Focus Brands announces the new opening of a Jamba and Auntie Anne's co-brand location, featuring the first Auntie Anne's drive-thru in brand history.
Fuzzy’s Taco Shop announces the addition of the Spicy Chimi Taco to its menu, available for a limited time.
Shipley Franchise Company and Shipley Do-Nut Flour & Supply Co. has expanded its senior leadership team.
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With a system-wide goal to hire at least 2,500 new associates ranging from delivery drivers and hourly associates to managers, Donatos will begin holding Dinnerviews.
Your Pie, moved into its new headquarters earlier this month.
Firehouse Subs announces the grand opening of its first location in Orillia, Ontario at 3220 Monarch Drive in Unit 2 on Sunday, May 16, under the ownership of Franchisees Nilam Shah and Ravish Shah.
Del Taco, the nation’s second largest Mexican quick-service restaurant chain*, announced continued growth plans in Florida as new multi-unit franchisees drive development across the region.
7-Eleven, Inc. (“7-Eleven”) announced today the successful completion of its acquisition of Speedway.
I Heart Mac & Cheese will make its anticipated return to the racetrack on Saturday, May 22, at the Pit Boss 250 and Toyota Tundra 225 in Austin, TX.
American Dairy Queen Corporation (ADQ) announced DQ® franchisee, Joel Slocum Sr., owner of four DQ restaurants in Bridgewater, Verona, Elkton, and Stuarts Draft, as the 2020 recipient of the Children’s Miracle Network Hospitals Miracle Maker award.
The Fond du Lac community is about to have a new go-to destination for family fun and quality food when Happy Joe’s Pizza & Ice Cream opens this summer!
Barberitos celebrated Cinco de Mayo by recording its biggest single-day sales in the chain's history.
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