Food Franchise News
Check out the latest news regarding Food franchise opportunities.
After a record breaking second quarter which brought a company milestone of 34% same-store sales increase, Smoothie King experienced a 5% sales increase in the third quarter of 2021.
Pokeworks announces the reopening of its Grand Central location in Manhattan, located at 117 E 41st St., representing the completion of the brand’s reopening to New York City residents.
Arby’s is rolling out a next level experience for BBQ lovers with the Real Country Style Rib sandwich, a limited-edition sandwich made from real, quality meats that will put all the other QSR BBQ sandwiches to shame.
Another Broken Egg Cafe recently held its biennial Summit for franchise owners and corporate staff, honoring several of the brand’s teams for their hard work and achievements over the past two years.
Fans of The Absolute Würst have even more reasons to take a trip to Dog Haus with the addition of a variety of bold, innovative items!
In the South, you can tell it’s officially fall when football kicks off, the leaves start to change colors and you can hear the sound of the Pork Chop Griller sizzling again in Bojangles kitchens.
Barberitos, a fast-casual Southwestern Grille and Cantina with more than 50 locations across the Southeast, is “Chipping in for a Cure” by hosting Breast Cancer Awareness Percentage Days.
Huddle House, the nation’s iconic all-day breakfast restaurant and neighborhood gathering place, is officially opening for business in the Kilgore community.
Farmer Boys® has officially opened doors to its second location in the city of Chino at 7031 Kimball Avenue as of October 4, 2021.
Del Taco Restaurants, Inc., the nation’s second largest Mexican quick service restaurant*, has signed a deal with successful North Carolina-based franchise group, Ram Restaurants Inc. (“Ram Restaurants”).
Newk's Eatery has launched a revamped menu with a focus on high-quality ingredients and premium proteins such as tenderloin steak and grilled salmon.
Kolache Factory, a pastry chain based in Katy, Texas, recently ranked in the Franchise Times Top 400.
Firehouse Subs is introducing its latest creation, the BBQ Cuban Sub, just in time for the start of the fall season.
Investment group Grupo Pera will open Buffalo Wings & Rings locations in three states of Mexico - Tamaulipas, Nuevo Leon and Coahuila - with the first scheduled to open later this year.
Urban barbeque concept Mighty Quinn’s Barbeque is about to bring its chef driven, authentic brand of BBQ to Forest Hills this fall as it prepares to open several restaurants in the New York City borough.
Aloha Poke Co., a fast-casual poke restaurant concept, announced the opening of its first of eleven stores planned for the Houston-metro market.
Canada will get its first Paris Baguette when the internationally beloved bakery-cafe opens its flagship location in the heart of downtown Toronto in June 2022.
Clean Juice announced its move into the Land of 10,000 Lakes with Edina being the site for the first of three locations to open in Minneapolis.
Garbanzo Mediterranean Fresh, a fast-casual Mediterranean restaurant franchise, is expanding its menu with new items, family meals and new catering options starting in October.
MUTTS Canine Cantina®, a pet ‘eater’tainment brand in America, finalized the lease for a new franchise location in El Paso, Texas.
Jimmy John’s hopes to hire up to 10,000 employees in various positions to support its more than 26,000 corporate-owned and franchisee-owned restaurants.
Juice It Up!, a handcrafted smoothie, superfruit bowl and raw juice chains, announced year-over-year same store sales (SSS) increased 16.7% for the third quarter of 2021.
Genghis Grill, the nation’s leading create-your-own stir-fry concept, has announced the return of Bottomless Bowls.
Dave’s Hot Chicken announced today it has inked a franchise agreement with multi-unit operators Scott Strahm and George Estep
Firehouse Subs announces the grand opening of its first location in Bowmanville, Ontario on Tuesday, October 5, under the ownership of first-time Franchisee Jasmine-Marie Nellis.
Dunkin’ is on the menu again at Spirit Halloween this month with a sweet lineup of Dunkin’-inspired Halloween costumes guaranteed to brew up attention this season.
Smoothie King, the Official Smoothie of the Dallas Cowboys, is celebrating the 2021 NFL season with a new, limited-edition Cowboys Smoothie.
Black Bear Diner, the one-of-a-kind, bear-themed dining concept offering a family-friendly atmosphere and classic, home-style comfort food, opened the doors to its 144th diner, located in Brownsville, Texas.
Pizza Inn announced today it has kicked off a partnership with Arkansas State second year running back, Lincoln Pare.
After spearheading the rapid growth of emerging brand Huckleberry’s Breakfast and Lunch, the principals of franchisor Heritage Restaurant Brands decided to get in on the action themselves.
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