Food Franchise News
Check out the latest news regarding Food franchise opportunities.
In 2023, 500+ KFC restaurant employees received a KFC Foundation Scholarship.
Potbelly Corporation (NASDAQ: PBPB) (“Potbelly” or the “Company”), the iconic neighborhood sandwich shop, today announced that management will participate in Burkenroad Reports Investment Conference on Friday, April 28, 2023.
Tropical Smoothie Cafe was awarded FRANdata's TopScore FUND Award, officially marking the brand's third consecutive year receiving the accolade.
Twin Peaks is positioned for a summer of big wins following a first quarter marked by multiple restaurant openings, a pair of new multi-unit area development agreements, a refreshed bar menu and a key addition to its executive suite.
Slim Chickens announced today its new restaurant opening at 3515 W Broadway Blvd, 65301.
Smoothie King, the world’s largest smoothie chain and the first health and fitness QSR brand of its kind, announced today significant development success in Q1 2023.
Fajita Pete’s has announced the launch of three new menu groups aimed at bringing quality and value to its customers across the country.
Chill-N Nitrogen Ice Cream (Chill-N) announced today that it will be debuting its first-ever South Carolina location in the Hilton Head area later this year.
Bubbakoo’s Burritos, the Mexican-fusion style restaurant known for its innovative and delicious twists on traditional Mexican cuisine, is giving away a special prize in celebration of Cinco de Mayo.
Modern Market Eatery, a fast casual concept specializing in foods made from scratch using clean ingredients, introduces its summer menu featuring fresh, seasonal ingredients such as zucchini, strawberries and heirloom cherry tomatoes.
Papa Johns is bringing an exciting flavor to its menu and expanding its Papadia lineup in a cutting-edge way, this time by joining forces with PepsiCo Foodservice to deliver fans a product mashup that combines its signature flatbread-style sandwich with t
Del Taco announced today the opening of its newest location in the Atlanta Metro area at 6705
Jonesboro Road, Morrow, GA 30260.
Mountain Mike’s Pizza kicked off 2023 with opening three new restaurants and inking deals for 10 new locations, including a five-unit development deal in Las Vegas.
This May, Teriyaki Madness, the Seattle-style Teriyaki Shop franchise with locations all over the country, is officially bringing its beloved menu to the people of Old Bridge.
Marco’s Pizza, the nation’s fastest-growing pizza brand*, announces a 4-unit signed agreement that will bring stores to the central and northern Shenandoah Valley market.
Crimson Coward Nashville Hot Chicken, a fast casual restaurant of its kind in Frisco, now offers catering in its service area.
Like many of its California friends and neighbors, Dog Haus is finding green pastures and untapped potential for growth in the Lone Star State.
BIG things are headed to the BIGGEST Small Town in America.
The Toasted Yolk, a full-service eatery featuring breakfast, lunch and brunch favorites, will open its newest restaurant on Monday, May 1 in Savannah, GA.
Bad Ass Coffee of Hawaii announces the national rollout of a new handcrafted energy drink line, Mana, that delivers caffeinated energy without the coffee flavor.
Another Broken Egg Cafe, the award-winning, upscale breakfast, brunch and lunch restaurant, is kicking off the summer with four new seasonal dishes and a craft cocktail for guests to enjoy through late August.
Hungry Howie’s, the originator of the Flavored Crust® pizza franchise, is celebrating its 50th anniversary with a special limited-time offer to give thanks to its loyal customers for their unwavering support.
Daddy’s Chicken Shack is yet again ramping up development in Texas, now announcing its newest regional development agreement which includes 20 units slated for the greater Austin area.
Duck Donuts, known for serving Warm, Delicious and Made to Order! ® donuts, announces its new national Quack Gives Back partnership with Make-A-Wish.
Caribou Coffee® is pleased to announce the signing of several multi-unit development agreements to franchise more than 300 new locations domestically.
SUPER CHIX® is pleased to announce the opening of its 6th restaurant in Utah, in Logan.
East Coast Wings + Grill (ECW+G) has introduced three new wing flavors.
Blaze Pizza announced today it is fueling its international expansion in Bahrain with a multi-unit development agreement to open two new locations.
Pretzelmaker will celebrate its favorite holiday, National Pretzel Day, with a deal sure to save some dough for all fans.
Ford’s Garage, the 1920s garage-themed burger and craft beer restaurant franchise, expanded its national footprint in the first quarter of the year with the opening of three new locations.
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