Louisiana Feature Articles
Looking for a franchise opportunity in Louisiana? Whether you're a first-time business owner or a seasoned entrepreneur, Louisiana offers exciting potential for franchise success. From food and beverage to retail and services, the diverse economic landscape in Louisiana is ripe for franchise opportunities. Explore the best franchise options today and take the next step toward business ownership in Louisiana.
Informative articles to support business buyers, franchisees, and franchisors in Louisiana.
In the U.S. we are privileged to have many women senior franchise executives (some of whom are profiled in this issue--Editors).
    - William Edward
- 4,857 Reads 1 Shares
Fast-Growing GPS Hospitality Adds Popeyes Louisiana Kitchen To Its Franchise Portfolio Expanding Presence In Georgia and West Virginia.
    - Multi-Unit Franchisee
- 11,252 Reads
Each year we work with FRANdata to compile a list of the country's largest multi-unit franchisee organizations.
    - Multi-Unit Franchisee
- 4,185 Reads 2 Shares
Cambridge Franchise Holdings acquires 42 more Burger King restaurants and 5 convenience stores in Tennessee, Mississippi, and Arkansas.
    - Multi-Unit Franchisee
- 15,371 Reads 3 Shares
Amin Dhanani didn't have to look far for a business role model: his father came from Pakistan 37 years ago with 11 children and $50 in his pocket.
    - Debbie Selinsky
- 28,044 Reads 21 Shares
Sonic's 2015 Troy Smith Hall of Fame Award goes to long-time Louisiana franchisee Ted Kergen.
    - Multi-Unit Franchisee
- 9,486 Reads
Every spring, Multi-Unit Franchisee magazine recognizes the winners of its prestigious Most Valuable Performer (MVP) Awards, which honor franchisee excellence and highlight outstanding performance in growing both their organization and their brand(s).
    - Kerry Pipes & Eddy Goldberg
- 7,783 Reads 1 Shares
The single word Cheryl Bachelder, CEO of Popeyes Louisiana Kitchen, uses to describe the resurgence of the brand is "momentum."
    - Kerry Pipes
- 8,085 Reads 19 Shares
After two decades in franchising, Shahid Hashmi has an aggressive growth plan that he predicts will top $150 million in revenue in the next 10 years.
    - Multi-Unit Franchisee
- 25,665 Reads 33 Shares
Tired of paying royalties? How would you like to get in on collecting them? That's one of the reasons--among many--behind an innovative fund created to allow multi-unit franchisees to own or invest in franchise brands.
    - Eddy Goldberg
- 10,148 Reads 1,023 Shares
Report finds new overtime rules would bring unintended consequences such as increased costs to businesses and impact the workforce by eliminating middle management jobs.
    - Multi-Unit Franchisee
- 6,833 Reads
Franchisee group SRG diversifies its portfolio with 15-unit development agreement for Newk's Eatery in Louisiana and Texas.
    - Multi-Unit Franchisee
- 7,795 Reads 1,014 Shares
Longtime Tennessee multi-brand operator adds Quaker Steak & Lube to his portfolio. The deal marks the first Tennessee location for the brand.
    - Multi-Unit Franchisee
- 8,407 Reads 3 Shares
When it comes to franchising, Shahid Hashmi has just one regret: he wishes he'd gotten into it earlier.
    - Helen Bond
- 12,694 Reads
We've rounded up another "Mega 99" issue--and that means some big numbers.
    - Multi-Unit Franchisee
- 11,864 Reads 1 Shares
Charlie Morrison wasn't looking for a new opportunity. He was already at the helm of Pizza Inn and was the driving force behind the brand's innovative Pie Five concept.
    - Kerry Pipes
- 7,082 Reads 1 Shares
AFDR report highlights: Telephone mystery shopping reveals much improvement still needed by franchise sales teams.
    - Eddy Goldberg
- 7,024 Reads 1,023 Shares
From all of us at Franchising.com, we would like to wish you and your family a very happy holiday season. Thank you for using Franchising.com in 2014. This year we have seen rapid growth in many of our content sections.
    - By: Benjamin Foley
- 7,090 Reads
Charlie Morrison wasn't looking for a new opportunity. He was already at the helm of Pizza Inn and was the driving force behind the brand's innovative Pie Five concept.
    - Kerry Pipes
- 7,876 Reads 78 Shares
Growing franchisee profitability usually requires growing the top line, as well as controlling costs. With no rising economic tide to lift all boats, the way to grow sales is to take share from the competition.
    - Jack Mackey
- 6,135 Reads
My leadership approach was developed by my first mentors--my parents. In our home, every dinner table conversation was a leadership lesson.
    - Franchise Update
- 4,689 Reads 35 Shares
Growing franchisee profitability usually requires growing the top line, as well as controlling costs. With no rising economic tide to lift all boats, the way to grow sales is to take share from the competition.
    - Jack Mackey
- 6,226 Reads
Ted Kergan has been a student in the school of hard knocks. He's got the diploma to prove it. But along the way he's become Louisiana's largest Sonic Drive-In franchisee.
    - Debbie Selinsky
- 13,778 Reads 4 Shares
Ted Kergan's path to success as Louisiana's largest Sonic Drive-In franchisee has been marked by hard knocks.
    - Debbie Selinsky
- 9,922 Reads 1 Shares
If you're a franchisor looking for experienced, successful multi-unit franchisees, consider attending Franchise Update Media's 2014 Multi-Unit Franchising Conference next month, April 23-25 at Caesars Palace in Las Vegas.
    - Franchise Update Media
- 3,518 Reads 30 Shares
Not all entrepreneurs have the drive, initiative, and persistence to make it to the top. It takes a savvy operator who can evaluate risk and is not afraid to take it.
    - Multi-Unit Franchisee
- 9,484 Reads 1,023 Shares
The findings from the 2014 Annual Franchise Development Report (AFDR) were unveiled this October at the 15th annual Franchise Leadership & Development Conference in Atlanta.
    - Eddy Goldberg
- 7,643 Reads 1,023 Shares
Franchise Update mystery shoppers posing as qualified prospects identified a stellar group of franchise companies for best practices in lead generation, follow-up, and recruitment.
    - Debbie Selinsky
- 7,397 Reads
David Grimaud grew up in the car repair business. His father, Joe, operated a Midas shop in Alexandria, La., where David spent many days working as a teenager.
    - Kerry Pipes
- 7,377 Reads 1 Shares
Operating a successful franchise business is challenging enough. Add in family members and things can get really interesting.
    - Michele Chandler
- 8,513 Reads
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The   franchise opportunities listed above are not related to or endorsed by Franchising.com or Franchise Update Media Group. We are not engaged in, supporting, or endorsing any specific franchise, business opportunity, company or individual. No statement in this site is to be construed as a recommendation. We encourage prospective franchise buyers to perform extensive due diligence when considering a   franchise opportunity.