São Tomé and Príncipe Feature Articles
Looking for a franchise opportunity in São Tomé and Príncipe? Whether you're a first-time business owner or a seasoned entrepreneur, São Tomé and Príncipe offers exciting potential for franchise success. From food and beverage to retail and services, the diverse economic landscape in São Tomé and Príncipe is ripe for franchise opportunities. Explore the best franchise options today and take the next step toward business ownership in São Tomé and Príncipe.
Informative articles to support business buyers, franchisees, and franchisors in São Tomé and Príncipe.
IFA Names 2016 Officers. Multi-Unit Franchisee David Barr will serve as secretary for the group in 2016.
- Multi-Unit Franchisee
- 8,287 Reads 2 Shares
The early marketer gets the sales: a checklist for setting your 2016 sales and marketing goals.
- Eric Lofholm
- 7,276 Reads
Social media marketing news you can use. This week: Facebook's "dislike" empathy button; Twitter's Buy button; Periscope - is it for you?; getting in on the Apple Watch early; and should you jump on the Periscope bandwagon?
- Daniel Lieberman
- 3,173 Reads
7 keys to successful brand growth and scalability from Neal Dennis, COO at Hwy 55 Burgers, Shakes and Fries.
- Neal Dennis
- 4,932 Reads 4 Shares
So many good things are happening in franchising these days, it's hard to keep up! So welcome back to "Good News" - our monthly roundup of franchise growth, finance, international expansion, milestones, and other positive news from franchisors large, medium, and emerging.
- Eddy Goldberg
- 7,388 Reads 2 Shares
Harsh Ghai's northern California-based multi-brand business may be rooted in food and family, but aggressive growth and smart development are the cornerstones of the company's success.
- Helen Bond
- 11,307 Reads
Carin Stutz, president of McAlister's Deli, considers herself a student of business. If her own success in the restaurant industry is any measure, she's a quick study.
- Helen Bond
- 7,287 Reads 1,021 Shares
Robert Cresanti spent a year as the IFA's executive vice president of government relations and public policy. Now he takes over as the new president and CEO of the organization.
- Multi-Unit Franchisee
- 6,726 Reads
Two new reports show steady progress for franchise industry, NLRB remains top concern for franchise business owners.
- Multi-Unit Franchisee
- 9,149 Reads 1,016 Shares
Marina MacDonald has worked in the hospitality industry for nearly three decades. Since November 2007, she's been with Red Roof Inn, the past year and a half as CMO.
- Kerry Pipes
- 5,447 Reads 2 Shares
Franchisees move into Washington, D.C. this week to meet with members of Congress and make their case for protecting the future of the franchising business.
- Multi-Unit Franchisee
- 6,039 Reads
As a franchise organization, there is no doubt your marketing department is focused on the Millennial audience as a potential customer base. You've read scores of articles describing the size of this generation, as well as their potential spending power in the coming years.
- Dan Santy
- 4,987 Reads 2 Shares
Customer service expert John Tschohl offers 6 customer service principles that empower employees and build better businesses.
- Multi-Unit Franchisee
- 23,723 Reads 1 Shares
What franchisees want from corporate field support is pretty straightforward. Basic expectations include great products, marketing and brand support, ongoing training, site selection, purchasing power for goods and services, and participation in product and program testing.
- Debbie Selinsky
- 9,004 Reads 2 Shares
Longtime friends team up to offer three franchise food brands in Charlotte Douglas International Airport in Charlotte, N.C.
- franchise, franchising, multi unit franchising, franchise update, mult-unit franchisee
- 9,848 Reads 1 Shares
So many good things are happening in franchising these days, it's hard to keep up! So welcome back to "Good News" - our monthly roundup of franchise growth, finance, emerging concepts, and other positive news from franchisors large, medium, and emerging.
- Eddy Goldberg
- 3,953 Reads
teve Sager knows a good idea when he sees one. The franchise veteran championed Subway's innovative $5 footlong sandwich as a nationwide promotion and pioneered the brand's use of speedy ovens to offer customers toasted subs in a flash.
- Helen Bond
- 7,329 Reads 8 Shares
Mike Bidwell is a leader who is clear, pragmatic, and to the point. "I'm passionate about creating opportunities for others to grow," says the 57-year-old president and CEO of The Dwyer Group.
- Kerry Pipes
- 4,556 Reads
This past September Value Place, the largest economy, extended-stay hotel brand in the U.S., named Kelly Poling executive vice president and chief marketing officer.
- Kerry Pipes
- 5,393 Reads 1 Shares
15 franchisee associations team up with IFA to oppose Department of Labor's proposed changes to overtime regulations.
- Multi-Unit Franchisee
- 14,183 Reads
IFA is seeking a Labor Department explanation of applying a new standard of joint employer at OSHA and conspiring with unions and NLRB.
- Multi-Unit Franchisee
- 6,967 Reads
Rebranding a major chain is never easy, but when your brand's historic roots run deep, there is even more on the line.
- Tim Pulido
- 9,209 Reads 2 Shares
Franchising is easy: all it takes is a lot of blood, sweat, and overcoming fears to open and successfully operate a franchise unit--not to mention multiple units of a single brand.
- Kerry Pipes and Eddy Goldberg
- 9,550 Reads 1 Shares
You might say John Hewitt has had a taxing career. In fact, over 45 years he's founded, developed, and managed two of the top three tax companies in the country.
- Kerry Pipes
- 5,326 Reads 2 Shares
So many good things are happening in franchising these days, it's hard to keep up! So welcome back to "Good News" - our monthly roundup of franchise growth, finance, emerging concepts, and other positive news from franchisors large, medium, and small.
- Eddy Goldberg
- 8,632 Reads 7 Shares
The single word Cheryl Bachelder, CEO of Popeyes Louisiana Kitchen, uses to describe the resurgence of the brand is "momentum."
- Kerry Pipes
- 8,107 Reads 19 Shares
Franchisees looking for insights into succeeding with a partner can learn a thing or two from multi-brand franchisees Judy Ewing-Lonetti and Sandy Dunn.
- Helen Bond
- 9,218 Reads 1 Shares
IFA Calls Out the Department Of Labor On Radical New "Guidance" For Employee Classification Of Contractors.
- Multi-Unit Franchisee
- 8,819 Reads
IFA says millions of salaried workers would lose out on key benefits such as workplace flexibility and long term advancement opportunities under new overtime regulation rule.
- Multi-Unit Franchisee
- 6,422 Reads
Mike Bidwell, CEO and president of The Dwyer Group, discusses his career path from franchisee to the top of the C-suite at the 8-brand, $1 billion franchisor - larger now after acquiring Service Brands International (June 12) and The Grounds Guys of Canada (June 18).
- Kerry Pipes
- 4,763 Reads 1 Shares
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