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Franchise Articles

Browse our selection of franchise articles and features to help further your knowledge in opening and operating a franchise business. Our exclusive features cover the , , , , , , and site of the franchise business. Written by the editorial team that produces Franchise Update Magazine and Multi-Unit Franchisee Magazine, the franchise industries premier magazines.

Private equity investors are betting on large, multi-unit franchisees operators more than ever for a healthy return on capital
  • Helen Bond
  • 9,853 Reads 18 Shares
Amin Dhanani, with more than 500 franchised units, builds on his family tradition
  • Kerry Pipes
  • 10,472 Reads 18 Shares
Service brand franchises continue to grow across all sectors in April and May
  • Eddy Goldberg
  • 3,733 Reads 9 Shares
Jason Pritchard on why he signed on with service brands Mosquito Authority and Pest Authority
  • Franchise Update Media
  • 4,912 Reads 7 Shares
Restaurant group to open Greater Cincinnati’s first Roy Rogers location as part of a new 10-unit deal.
  • Kerry Pipes
  • 4,379 Reads 6 Shares
Alabama multi-unit operator signs 6-unit deal with Del Taco that will expand the brand in northern Alabama.
  • Kerry Pipes
  • 5,672 Reads 5 Shares
Employee well-being is an important part of a world-class employee experience culture
  • John DiJulius
  • 3,335 Reads 13 Shares
Bill Edwards’ biweekly newsletter rounds up international franchise news, stats, trends, and more from a worldwide network of correspondents
  • Eddy Goldberg
  • 3,882 Reads 3 Shares
New area representative will spearhead launch of 22 Jeremiah’s Italian Ice locations in Tennessee markets.
  • Kerry Pipes
  • 6,701 Reads 24 Shares
Looking good advice on site selection for your brand? Try these 3 tips on for size!
  • Chris DeJong
  • 7,011 Reads 24 Shares
Ryan Bridgeman had big shoes to fill (his dad was an NBA pro as well as a multi-brand franchisee) and has stepped up with his own game
  • Kerry Pipes
  • 21,132 Reads 1,214 Shares
Jeff's Bagel Run
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Jeff's Bagel Run
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Jeff's Bagel Run
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After dire predictions of their decline, malls are recovering – and then some!
  • Eddy Goldberg
  • 4,365 Reads 4 Shares
The first edition of our brand new monthly newsletter, focusing on Everything Real Estate for franchisees, franchisors, and suppliers
  • Franchise Update Media
  • 3,496 Reads 3 Shares
Multi-brand franchisee is expanding her portfolio again to include pool cleaning and maintenance company Pool Scouts
  • Kerry Pipes
  • 3,080 Reads 7 Shares
Survey finds 74% of American employees can cite at least one aspect of their company culture they say is ‘broken'
  • Kerry Pipes
  • 3,034 Reads 8 Shares
Small business owners’ optimism remains at historic low while inflation rises as a top problem for them, says study
  • Kerry Pipes
  • 2,152 Reads 1 Shares
Understanding how to effectively lead your business through the growth transition is essential to get to where you want to go
  • Kendall Rawls
  • 2,984 Reads 11 Shares
We asked Mijo Alanis, founder and CEO of Beyond Juicery + Eatery, how data privacy rules are affecting franchisee recruitment strategy and tactics at his brand
  • Franchise Update Media
  • 4,713 Reads 7 Shares
Russell Berner, VP of restaurant operations at JDK Management is both a franchisee (Perkins) and franchisor (Quaker Steak & Lube)
  • Kerry Pipes
  • 9,285 Reads 5 Shares
If you operate a health and fitness franchise, these 9 KPIs are critical to your success
  • FranConnect
  • 8,807 Reads 8 Shares
Husband-and-wife multi-brand franchisees Kaleb and Patricia Warnock have diversified with a third brand in the El Paso market
  • Kerry Pipes
  • 7,629 Reads 511 Shares
Vocelli Pizza
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Vocelli Pizza
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Vocelli Pizza
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Service brand franchises continue to grow across all sectors as Covid continues its retreat
  • Eddy Goldberg
  • 3,419 Reads 6 Shares
The Covid-19 pandemic has been a boost for commercial cleaning services
  • Acey Ignacio
  • 4,447 Reads 24 Shares
Multi-unit operators sign area development deal to bring 15 more Dog Haus locations to Maryland.
  • Kerry Pipes
  • 3,257 Reads 17 Shares
New research finds 74% of Americans expect restaurants to cut portion sizes and switch to cheaper ingredients to combat food price inflation.
  • Kerry Pipes
  • 2,511 Reads 5 Shares
5 ways brands can ensure that they own their data in an age of increasing customer data privacy regulations
  • Eddy Goldberg
  • 3,112 Reads 5 Shares
Companies should focus on making service easier by reducing the amount of work required of customers to get their issues resolved.
  • John DiJulius
  • 3,501 Reads 5 Shares
Drew Gressett founded a burger brand, bought into Zaxby’s, and is looking to diversify further with a third brand
  • Kerry Pipes
  • 8,657 Reads 40 Shares
Ron Stokes, Qdoba’s largest franchisee, is bringing Dave’s Hot Chicken to the Badger State
  • Kerry Pipes
  • 9,216 Reads 125 Shares
Leadership: Employees don't get to choose who they work with... You Do!
  • John DiJulius
  • 3,845 Reads 19 Shares
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