Franchise Articles
Browse our selection of franchise articles and features to help further your knowledge in opening and operating a franchise business. Our exclusive features cover the franchise growth, operations, legal, leadership, marketing, real estate, and technology site of the franchise business. Written by the editorial team that produces Franchise Update Magazine and Multi-Unit Franchisee Magazine, the franchise industries premier magazines.
IFA's Franchising Economic Outlook shows 2.2% growth for 2024, ahead of 1.9% projection
- The International Franchise Association
- 4,880 Reads 14 Shares
A Dunkin' franchisee, Patel has a proven track record of scaling franchise operations
- M. Scott Morris
- 2,701 Reads 4 Shares
The agreement will expand the golf and fitness franchise into the Raleigh-Durham area of North Carolina
- M. Scott Morris
- 2,377 Reads 4 Shares
Most study participants (40%) don't expect tariffs to affect their businesses
- M. Scott Morris
- 2,062 Reads 4 Shares
Restaurant franchisees. discuss 2025's challenges and opportunities, part 2
- Eddy Goldberg
- 6,459 Reads 3 Shares
James Brajdic developed a taste for A&W long before becoming a multi-unit owner
- Kevin Behan
- 4,033 Reads 6 Shares
Moving from owning a single franchise to multiple units requires a shift in strategic management approach
- Charles Bonfiglio
- 2,633 Reads 4 Shares
Operating a franchise comes with a unique network of support from others throughout the system
- Bill McPherson
- 2,598 Reads 3 Shares
He has secured territorial rights to key counties in the Kansas City metro area
- M. Scott Morris
- 3,107 Reads 7 Shares
Hiring the right people and firing the wrong people are equally important
- John Tschohl
- 2,269 Reads 3 Shares
Restaurants are slated for Myrtle Beach and Greenville
- M. Scott Morris
- 4,174 Reads 6 Shares
Multi-unit franchisees share how they overcame the challenges of growing their restaurant operations
- Kevin Behan
- 4,003 Reads 11 Shares
Montana and Nevada residents rank second and third on the list
- M. Scott Morris
- 3,706 Reads 4 Shares
Nebraska-based Bryce Bares left practicing law to experience the benefits of franchising
- Kevin Behan
- 4,252 Reads 9 Shares
Bob Allison says Lindora Clinic can standardize the delivery of metabolic health solutions
- Kevin Behan
- 5,204 Reads 5 Shares
The use of technology platforms can help franchises with labor management and increase employee satisfaction and retention
- Matt Forbush
- 2,740 Reads 7 Shares
Franchisee identifies relationship building as top quality to growing estate sales business
- Kevin Behan
- 3,880 Reads 85 Shares
Peter McCormick and Alex Zega will bring 12 locations to America's largest golf market
- M. Scott Morris
- 3,251 Reads 3 Shares
Make sure all new employees are qualified for their jobs
- Kendall Rawls
- 2,365 Reads 6 Shares
This is the third Metal Supermarkets in the state
- M. Scott Morris
- 2,651 Reads 6 Shares
Multi-unit restaurant franchisees look forward to 2025's challenges and opportunities
- Eddy Goldberg
- 3,752 Reads 3 Shares
Winners will be honored at the 65th IFA Annual Convention in Las Vegas, Feb. 10-13
- International Franchise Association
- 4,208 Reads 5 Shares
With new leaders in Washington, D.C., it's time to promote proactive franchising policies
- Matt Haller
- 5,049 Reads 3 Shares
The new year brings a renewed focus on growth and profitability
- David Ostrowe
- 3,958 Reads 174 Shares
Service brand deals continue to grow at the start of 2025
- Kevin Behan
- 3,363 Reads 4 Shares
Service-based franchises are poised for success in 2025 with several major market trends
- Josh Minturn
- 7,111 Reads 29 Shares
Don't let the wrong hire create a family crisis for your business
- Kendall Rawls
- 2,612 Reads 6 Shares
Franchise veterans Erin, Joe, and Clare France plan to bring 5 studios to San Antonio, Texas
- M. Scott Morris
- 2,602 Reads 8 Shares
Three Las Vegas locations of the fast-service restaurant are planned to open in 2025
- M. Scott Morris
- 3,677 Reads 7 Shares
Multi-unit restaurant franchisees share the challenges and the adjustments made in running multiple restaurants
- Kevin Behan
- 3,408 Reads 20 Shares
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