American Food Franchise News
The latest American Food franchise news.
Carl’s Jr.®, known for feeding your happy, is inspiring fans to Go Beyond this Earth Day by hosting a one-of-a-kind, one day plant-based meat menu takeover at a local restaurant in Los Angeles.
April 15th, 2021
BurgerFi International Inc. is postponing its conference call for the fourth quarter and full year ended December 31, 2020, previously scheduled for Wednesday, April 14th at 8:30 a.m. Eastern time.
April 15th, 2021
Nathan’s Famous, Inc. announced today new additions to its recently evolved line of chicken sandwiches.
April 15th, 2021
Wayback Burgers, America’s top fast-casual burger brand, and one of the nation’s fastest-growing burger franchises, is excited to announce a new location opening in Augsburg, Germany.
April 15th, 2021
To celebrate, Quaker Steak & Lube is introducing a brand-new “All-American Summer” menu complete with its twists on classic BBQ favorites and delicious, seasonal-inspired cocktails.
April 15th, 2021
JRI Hospitality, which operates four restaurant brands spread throughout the country, is opening a new location of Freddy’s Frozen Custard & Steakburgers in Newnan, Georgia on April 22.
April 15th, 2021
Killer Burger announced it has signed a lease for its fifth restaurant in Portland and its 10th corporate location overall at 1620 NW 23rd Street.
April 15th, 2021
Beginning April 14, Bad Daddy’s is transporting guests straight to sand and sun with the debut of its Mojito Trio.
April 14th, 2021
Farmer Boys, the Southern California-based fast casual concept known for its award-winning burgers and exceptional service, is commemorating its 40th anniversary by tattooing brand enthusiasts.
April 13th, 2021
Nathan’s Famous, Inc., the American tradition serving New York favorites for more than 100 years, announced today the launch of its new value menu.
April 13th, 2021
Firehouse Subs is pleased to announce the grand opening of its first location on the Cherokee Indian Reservation in Saunooke Village at 17 Big Cove Road, making it the first Firehouse Subs in Indian Country.
April 13th, 2021
With a nod to its western-themed heritage, Roy Rogers® Restaurants set out this week to take guests on an adventure to experience the Big Sky .
April 12th, 2021
If you haven’t tried Elevation Burger’s onion rings and vegan shake yet, you’re in luck!
April 12th, 2021
Farmer Boys®, the farm fresh casual concept known for serving award-winning burgers, cooked-to-order menu, and friendly service, raised $8,384 during its third annual fundraiser for UMC Children’s Hospital.
April 7th, 2021
FAT (Fresh. Authentic. Tasty.) Brands Inc., announces a master franchise deal for France that greatly expands its plan to bring Fatburger to the country for the first time.
April 7th, 2021
Firehouse Subs is hosting its first-ever national recruitment event April 6 through April 8 from 2 to 5 p.m. local time each day.
April 6th, 2021
Old Chicago Pizza & Taproom is encouraging fellow Coloradoans to root, root, root for the home team - the Colorado Rockies - to keep stealing bases this season.
April 6th, 2021
Famous Dave’s is bringing its counter and line-serve “Quick ‘Que” prototypes to Las Vegas and Salt Lake City.
April 5th, 2021
Glory Days Grill has been awarded seven awards from Sun Gazette readers and food fans in Northern Virginia.
April 2nd, 2021
Eggs Up Grill, a rapidly growing breakfast, brunch, and lunch concept is starting construction on a new location that will open this summer.
April 2nd, 2021
FAT (Fresh. Authentic. Tasty.) Brands Inc., parent company of Johnny Rockets and eight other restaurant concepts, announces the opening of two new Johnny Rockets’ locations in Brazil and Chile.
April 1st, 2021
Chick-fil-A will invest $19 million in restaurant Team Members' continuing education this year, awarding college scholarships to 7,492 Team Members in 44 states, Washington, D.C., and Canada.
March 31st, 2021
Firehouse Subs® has announced the relocation of its restaurant in Buffalo at 7870 Transit Road.
March 31st, 2021
In honor of National Hot Chicken Day, March 30, Farmer Boys® is permanently adding Fried Chicken Sandwiches to its menu at all locations across California, Nevada, and Arizona.
March 30th, 2021
Red Robin Gourmet Burgers, Inc. announced the appointment of Darla Morse as Executive Vice President and Chief Information Officer, effective April 12, 2021.
March 30th, 2021
Firehouse Subs is satisfying hearty appetites with a twist on classic comfort foods by introducing the Pepperoni Pizza Meatball Sub, available for a limited time.
March 29th, 2021
SONIC® Drive-In introduces a complete bacon experience like never before with the new Bacon Jam Cheeseburger.
March 29th, 2021
Eggs Up Grill, a rapidly growing breakfast, brunch, and lunch concept is starting construction on a new restaurant that will open this summer in the West Point Commons Shopping Center.
March 29th, 2021
Red Robin Gourmet Burgers, Inc. announced it has appointed Anddria Varnado as an independent Director to its Board, effective immediately.
March 26th, 2021
Huddle House, the nation’s iconic neighborhood restaurant and gathering place, is officially opening for business in Pinson.
March 25th, 2021
Eggs Up Grill projects another record year with rapid growth underway.
March 24th, 2021
Following a year that forced restaurant brands to adapt and evolve quickly in order to survive, Wingers Restaurant & Alehouse has proven it’s well positioned to spur franchise development in new markets.
March 24th, 2021
The Honey Baked Ham Company today announced Jim Dinkins as its new Chief Executive Officer effective May 10, 2021.
March 17th, 2021
Philly’s Best, home of California’s most authentic Philly Cheesesteak since 1992, is celebrating National Cheesesteak Day by holding a social media contest of epic meaty proportions!
March 16th, 2021
The West Bountiful community is about to gain an energetic dining experience unlike any other when Wingers returns to its hometown on Monday, March 15!
March 15th, 2021
Burger King® announced today industry veteran Tom Curtis will be appointed Chief Operating Officer (COO) of Burger King Americas.
March 12th, 2021
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