Crushed Red – Urban Bake & Chop Shop Franchise Overview
Based in St. Louis, Crushed Red is carving out a distinct niche in the fast-casual restaurant segment dubbed "Artisan Fast."
Based in St. Louis, Crushed Red is carving out a distinct niche in the fast-casual restaurant segment dubbed "Artisan Fast."
| ADVERTISE | SPONSORED CONTENT | 
| Franchise Details: | |||
|---|---|---|---|
| Founded: | 2012 | Franchising Since: | 2014 | 
| Corporate Office: | 8007 Maryland Avenue St. Louis, MO 63105 | ||
| Industries: | Food, Restaurant, Salad | ||
Based in St. Louis, Missouri, Crushed Red is carving out a distinct niche in the fast casual restaurant segment dubbed “Artisan Fast.” Founded in 2012 by award-winning restaurateur Chris LaRocca and commercial real estate expert Powell Kalish, Crushed Red began franchising in 2014 and serves up chopped-to-order salads, artisan-crafted whole-grain pizzas, all-natural soups and savory appetizers in an elevated fast casual atmosphere.
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